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BFC Recipes: Strawberry-Pomegranate Smoothie PDF Print E-mail

by Robin Asbell
July 2015

The antioxidant superstar pomegranate juice adds a wonderful, tart flavor to this smoothie. A banana and some creamy kefir balance the tartness and make it a lovely pink.
Ingredients
2 cups frozen strawberries
1 large frozen banana, cut in chunks (see Tip)
1 cup kefir, or yogurt, or non-dairy milk
1 cup pomegranate juice
2 tablespoons pomegranate seeds (optional)
Preparation
In a blender, pile in the strawberries and frozen banana, then add kefir and pomegranate juice. Process to puree, serve garnished with pomegranate seeds.
Tips & Notes
If you’ve got too many ripe bananas, cut or break them into chunks, seal in a plastic bag, and pop into the freezer to add to future smoothies.
- See more at: http://strongertogether.coop/recipes